Jeonju — Places to eat
Rice bowls and rooftops of tiled hanok
- Jongno Hoegwan — Yukhoe bibimbap on the cathedral lane
- Migaok — Toryeom-style bean sprout gukbap for breakfast
- Geumilok — A bowl of cod jiri-tang in the Gaeksa lanes
- Choro Choro — Gaeksa-alley izakaya with highballs and small plates
- Gogung Jeonju Main Branch — Traditional Jeonju bibimbap topped with egg yolk
- Cafe 1938 Mansion — Brunch in a 1938 red-brick building
- Hangukjip — A bowl of Jeonju bibimbap, served here since 1952
- Gajok Hoegwan — Third-generation bibimbap since 1979, with a full table of banchan
- Hasukyeong Gamasot Bibimbap — Staff mix the pot-rice yukhoe bibimbap at your table
- Pungnammun Bibimbap — A 10,000-won Jeonju bibimbap inside Nambu Market
- Jeonju Waengi Kongnamul Gukbap — Bean-sprout rice soup with a poached egg on the side
- Sambaekjip, Jeonju Main — A 70-year-old bean-sprout soup shop by Gaeksa, open from 6am
- Hyundaeok, Jeonju Main — The 24-hour flagship of the Nambu Market-style bean-sprout soup
- Daol Kongnamul Gukbap — Nambu Market bean-sprout soup, open mornings only
- Jo Jeomrye Nammun Pisundae — The big stall on Nambu Market's blood-sausage row
- Yetnal Pisundae — A 24-hour blood-sausage soup stall in Nambu Market
- Veteran Kalguksu — Perilla-topped kalguksu and thin-skinned dumplings
- Mereumil Jinmijip, Main — Chili soba and soy-milk noodles at the edge of Hanok Village
- Owonjip, Main — Coal-fired chili pork wrapped with gimbap, in an old-school spot
- Jinmijip, Main — Coal-fired pork and gimbap wraps, since 1976
- Ondam, Jeonju Main — Korean pork neck grilled for you by the staff
- Namdojip — Skate samhap and a Namdo spread in Samcheon-dong's makgeolli alley
- Yetchon Makgeolli, Seosin Main — A makgeolli spread with kimchi jjim and perilla samgyetang
- Jeonil Gabo — The best-known gamaek: coal-grilled pollack and bottled beer
- Chowon Convenience Store — A gamaek behind a convenience-store front, with coal-grilled pollack
- Donkatsu Heuksim, Gaeksa Main — A thick-cut pork loin and fillet cutlet shop by Gaeksa
- Jeolla-do Eumsik Iyagi — Hanjeongsik in private rooms, from 20,000 won a head
- Gamroheon — A plant-based herbal-medicine meal built on mushrooms and roots
- Pungnyeon Bakery, Main — The bakery near the cathedral where people queue for choco pies
- Chagyeong — A hanok tea house with a small garden, across from Gyeonggijeon
- Gyodong Dawon — A hanok tea house where you brew the leaves of your choice
- Oehalmoni Somssi — A hanok dessert shop below Omokdae known for black sesame bingsu
- Haengwon — A 1920s restaurant building turned into a hanok cafe
- Masirange — A two-story bingsu and coffee cafe with views toward Gyeonggijeon