Geoje — Places to eat
Shipyard cranes on one side, rolling pebbles on the other
- Geoje Baekmanseok — Geoje-style rice mixed with frozen sea squirt
- Wonjo Geoje Oyster Grill — Oyster grill open only in the cold months
- Hangman Sikdang — Jangseungpo seafood stew in bamboo-salt doenjang
- Bojaegijip — Abalone-topped mulhoe and sea urchin rice
- Geoje Donghae Mulhoe — Mulhoe and seasonal fish soups in Jangpyeong
- Jijunghae — Sea urchin and sea squirt bibimbap by the water
- Jeomsuni Bapjip — A hairtail set meal place open from 8am
- Geoje-do Sin Daegu-tang — A clear cod soup for a Geoje winter
- Mojeong Haemultang — Octopus-topped seafood stew for sharing
- Monggre Sikdang Hakdong — Anchovy ssambap by the pebble beach
- Saengsaeng Gejang Baekban Gohyeon — Refillable crab with grilled rockfish
- Jangseungpo Haemul Ttukbaegi — Seafood stone pot in bamboo-salt broth
- Yangjibawi Hoetjip — Winter cod stew by Oepo port
- Eobanga — A seasonal sashimi spread by Jisepo port
- Unga Mulhoe — Haenyeo mulhoe with a Jisepo sea view
- Jisepo Rowa — Master-baker cakes and a sea terrace
- Masomare — Three-floor sea cafe by the pebble beach
- Gontran Cherrier Geoje — A French-style Okpo bakery known for croissants
- Delahigh — Aju-dong bakery cafe with garden and fountain