Dolmuneo Sanghoe

돌문어상회

Octopus samhap on Nangman Pocha Street

Hours

Mon–Thu 15:30–23:00; Fri 15:00–24:00; Sat 12:00–24:00; Sun 12:00–23:00

Budget

₩12,000–28,000 pp

Address

1F No. 9, 78 Hamel-ro, Yeosu-si

A seafood samhap house in the Nangman Pocha Street complex, with a view of the water. Octopus samhap is a Yeosu dish where octopus and other shellfish are grilled together with pork belly and wrapped with mustard-leaf kimchi. Staff do the grilling and cutting, and you finish with fried rice or ramyeon. Samhap is 45,000 won medium and 55,000 large, and the octopus ramyeon is 12,000. Evenings come with a wait.