Tongyeong Donghae Sikdang

통영동해식당

A Tongyeong seafood table that changes with the season

Hours

Daily 09:00–21:00

Budget

₩12,000–20,000 pp

Address

36 Hangnam 1-gil, Tongyeong-si

A seafood Korean restaurant on a Hangnam-dong lane built around seasonal dishes. Flounder-mugwort soup in spring, sea-urchin bibimbap and cold fish soup in summer, oyster rice soup and mulmegi (snailfish) stew in winter. Year-round staples include sea-squirt bibimbap, a grilled-fish set and cauldron-pot oyster rice. Private rooms and high chairs are available.