Munhwa Bakery

문화제과

Twisted doughnuts made with home-grown wheat

Address

14 Gyoga-gil, Geundeok-myeon, Samcheok-si

A neighbourhood bakery that has fried twisted doughnuts in the same Geundeok spot since 1986. The dough is said to use wheat the owner grows himself, fermented twice. Fans describe a chewy bite with little raw-flour smell. TV exposure now draws visitors from far away. It is a take-away shop rather than a place to sit.