Danhyanghoe

단향회

A hanok spot for thinly sliced meat rolled by hand

⚠ Break 3:40–5pm

Hours

11:00–21:00; break 15:40–17:00

Budget

₩16,000–17,000 pp

Address

1F, 28-1 Cheomseong-ro 81beon-gil, Gyeongju-si

A hanok restaurant in the thick of Hwangnidan-gil. The signature hand-rolled beef (sonmari gogi) takes its name from Silla seasonal customs and is served in limited quantities. Sides like yukhoe bibimbap, spicy chive pancake and a stew in a cauldron-lid pot hold up well. Buckwheat noodles are on the menu too, for lighter days.